Unagi in Isesada of Daimaru in Tokyo.

In the third day to go to Hakkenden-related place, and in the day to return to Sendai, I went to Daimaru in Tokyo.

And I went to Nihonbashi Isesada and ate the eal bowl.

The eal had sufficient fat to be able to eat deliciously.

And it was very soft.

I could eat deliciously.

The value in Tokyo is very expensive.

And the value of this eal bowl was over 6,000 yen.

But I've thought it has sufficient value to be paid.

In the third day, under very hot climate, I went to Artizon Museum in Nihonbashi.

But I've not remembered very well.

Because hot climate was very strong.

I should have taken pictures to exhibitions.