Cooking By Own-71
I wake up at 4:00 A.M. every day, and continue to cook our breakfast. These are pictures of recent cuisines. I prefer spaghetti the most, but I can't cook it every time. So, today, I cooked pork with the soy sauce. But my father said that the texture of pork was too hard. I grilled pork too much, didn't I? I said, cooking is one of the best ways to relieve my stress. But, for my craving, I often take alcohol. How will I resolve this problem to skip alcohol?