SPIRIT's Diary

Today was for struggling to lose my weight. After walking for 30 minutes, I tried to go to my favorite convenience store, but stopped it. Alternatively, in YouTube, I watched an anime, "Anne in The Green Gables" by Miyazaki Hayao. On second thought, I'd been surprised to Anne's characteristics, that speaks very much and is very well for imaginative and fictional ability. In the afternoon, I wanted to eat Ramen Billy, my favorite ramen, very much when I was working in my task. I intended to order it by Uber Eats, but I stopped it just in time. Alternatively, I decided to use the expense for buying equity of Canon. It was 2000 yen. However, I've been satisfied because I can contribute the prosperity of Canon and research and development of nuclear fusion. In the evening, as substitute of Ramen Billy, I ate Cheese Bread and Chinese Dried Chicken. It was simple, but the taste of cheese was melting and salty. Once in a while, it's OK for me there is such days.

Today is also work from home. To gain my vigorarity, I cooked again in the morning. This time is, “Natto Spaghetti” The sauce was a bit spicy. But stickiness of natto was mixed to texture of spaghetti very much. Natto spaghetti is one of Japanese-style spaghetti, isn't it? Spaghetti is one of my favorite cuisines. I want to expand array of my cooking.

Today is also work from home. So, both as breakfast and dinner, I cooked twice. Breakfast was junk. I added salmon and pork. Dinner was carbonala. Cooking makes me happy. But carbonala was spicy.

I got up at 4:30 A.M. So I decided to make spaghetti salad again. Spaghetti mayonnaise salad is my favorite cuisine. I want to make it for future. Because I love salt of mayonnaise. Today, one of what I could do was  I could cook. Today, in other, what can I do?

Today is also work from home. So, I decided to cook again. Today is, "Spaghetti with pork and mayonnaise." The taste of mayonnaise and pork was mixed very much. However, I added the salt and pepper too much. This cuisine made me perspiring. Because it was also warm despite February in Japan. I've skipped alcohol for 3 days. I want to continue to cook without drinking liquor.

Yesterday, I went to Soyogi No Mori/Forest of Breeze in Ayashi, the big public bath again. Public bath was very warm and impressive. And, as lunch, I ate negitoro rice bowl and drank the large beer. Beer was crisp and refreshing, and negitoro bowl was light taste. However, I may shouldn't have drunk the liquor. But going to big public bath makes me refreshing. It's also good for me to relieve my stress by going to the public bath. Today, the cough is terrible because I may drink beer too much yesterday. I have to think about my body health more.

Yesterday, I drank liquor again. I said, that my best way to relieve my stress is cooking not drinking liquor, don't I? It's very strange and it's my dissolute lifestyle. I need to control my stress more, and I need to observe my cuisine and think the cuisines was made very well. I forgot that I made spaghetti salad again last Friday. I'll show this cuisine. I added the rest pumpkin, so it was delicious and nutritious. The texture of pumpkin was soft and flaky. I want to make spaghetti salad again and again.

On Friday, I cooked again. In this case, I made the pork and cheese sauté. The taste of cheese was very delicious. And the texture of cheese was very melting. I love cheese. Recently, liver rest days are only a handful time. It would be good for me if I can relieve my stress by cooking not drinking alcohol.

Today is work from home. So, I cooked twice. As lunch, I made spaghetti salad. It was light taste. Texture of spaghetti and chicken was very good. As dinner, I made zaru soba. I added olive oil as secret taste, so it was deep taste. By chance, there is dried soba noodles by Akiu, so I used them. I want to cook for future.

2 days ago, as dinner, I made Yu Ling Chi/Chinese fried Chicken. My mother recommended me to cook. The texture of chicken was very moderate. And sauce was spicy and delicious. It was first for me to make Chinese fried chicken. But I thought I cooked very well. I want to continue to cook.

I got up at 3:30 A.M. So I cooked again. In this time, I made yakisoba. The sauce of yakisoba was delicious. But the texture of yakisoba was a bit soft. It was not suitable to me. However, the sliced pork became the good accent. I love pork meat, so I enjoyed the taste of pork. For future, I want to continue to cook. It's the best way to relieve my stress.

Yesterday, I went to "Soyogi No Mori/Forest's Breeze" in Ayashi, again. In my church, the pastor introduced Jesus Christ's saying, "You are the salt in the earth. But What will it become if the salt loses the salty." I thought about "my salty" when I was taking the bath in Soyogi No Mori. Because my strength is only English. In my church, English teaching workshop will be likely to held. My pastor recommended me to join it as the assistant. But can I make time for it? My governance for learning English is only below, "To learn English, we have to write and speak English more and more, such as in SNS and so on." But will students follow me? With thinking about it, after I took the bath, I ate the crepe. It was sweet and delicious. Yesterday was very cold, but I made fun memories.

Yesterday, I went to Sendai Citizen Library, and read various magazine, such as "Kinyuu Journal（日本語：金融ジャーナル）/Financial Journal". In various magazines, I caught my eye this phrase, "People doing effort speak own hope, and lazy people speak own complaint (By Inoue Yasushi)". I have to speak my hope, not my complaint, if I want to success. So, I confirmed my hope. My hope is,  "In my company, I want to become a brain for my president" And "I want to go to various place in Japan and the world, and broaden my vision and speak English more." In my favorite church, I often speak English with foreigners. But I think it's insufficient to it. The opportunities to speak English will increase if I go abroad. So I want to go abroad more. In lunch, in Yayoi-Tei, I ate Japanese Hamburg steak. It was a bit spicy, but delicious. And multigrain rice was very healthy. I want to success as a traveler, so I have to speak my hope more.

Today, I worked from home again. So, as lunch, I made gyoza and macaroni salad. As always, the texture of macaroni and the taste of mayonnaise mixed very much. And gyoza made me vigor. However, a few minutes before I finished today's task, my craving to liquor had increased very much. I took cyanamide, the inhibitor of alcohol metabolism, so my body responses if I drink liquor. Today too, I can spend this day without liquor, so I've been likely to skip drinking alcohol for 5 days. How days can I continue to skip alcohol?

I got up at 5:30 A.M, and cooked again. Today was  "Sliced Pork". Today has also my task, so my effort was a bit light. The taste was light. Recently, I could relieve my stress very much by cooking. So I've skipped drinking alcohol for 4 days. Can I continue this action and condition?

Yesterday, as dinner, I cooked again. I made fried rice from black rice.     The texture of black rice was stiff, and the taste of scrambled eggs was mild, and they mixed very much. It was good that I also made fried rice in sometimes.     It's OK for me if I can cook instead of drinking liquor. But I can't do very much.

Today, I cooked again. I made macaroni salad with mayonnaise again. I love mayonnaise.     Mayonnaise is salty and mild taste. It attracts to me. And macaroni was soft. Soft texture of macaroni and taste of mayonnaise mixed very well.     I want to make macaroni salad more.

I've continued to cook. Yesterday and today, I cooked for 2 days. Yesterday's cuisine was macaroni salad. Today's cuisine was pork sauté. The taste of macaroni salad was rich with mayonnaise, so I tried the taste of pork sauté light. I added a bit salt, the taste of pork sauté could be light. It's very successful! Yesterday, I drunk liquor to relieve my stress. But instead of it, it's the best for me if I can relieve my stress by cooking.

Today is work from home. So, for gaining my power, I cooked again for lunch. This time is "Cheese Yakisoba". When I tasted, it was very melting and delicious. Cheese and yakisoba match more than I expected. In this way, it would be good if I can lose my weight, without eating snacks. The best way to relieve my stress is eating and cooking.

Yesterday, I cooked again. In this time, I added 2 types of spaghetti and sliced pork. The taste of bolognese and butter mixed very much. It was a bit hot, but it was very delicious. My personality is, "Easily upset", and "I have auditory hypersensitivity and my nerves become tensioned with even small noise." So, I can't suspend my strong waves of emotion. Therefore, it's good for me to relieve my stress more time, such as cooking.