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Showing posts with the label hobby

Cooking By Own-78

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When I get up at 4:00 A.M, I become always sleepy at 10:00-11:00 A.M. and 3:00-4:00 P.M. So I want to change my lifestyle into getting up later, at 5:00 A. M. However, in the time, my father always cooks and I can't cook. What should I do? Anyway, yesterday, I cooked again. This time was, "The tuna spaghetti" and  "The grilled salmon". Actually, I wanted to add mayonnaise into spaghetti, but amount of mayonnaise was insufficient. However, in some times, it's not bad of such light taste of tuna spaghetti. In other hands, the quality of grilled salmon was moderate. My mother has bad colon, but also can eat salmon. I should be careful for cooking salmon more. To relieve my stress, I want to cook more. Recently, I could reduce to waste money for PixAI. I should keep it up.

Cooking By Own-76

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On last Sunday, in the church, I ate curry as lunch. It was very delicious but spicy. I had become very perspiring. It affected to me, so I cooked again to relieve my stress today. This time was "Mayonnaise yakisoba" It was first time for me to add mayonnaise into yakisoba. But it became nice effect. Both texture and taste became mild. On second thoughts, I prefer mayonnaise. However, I can't stop wasting money for PixAI. What should I do?

Cooking By Own-75

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Somehow, yesterday, I could skip drinking alcohol. For it, I could get up at 3:30 A.M. I had much time, so I cooked again. This time is "Meat Sauce Spaghetti with Sliced Pork" I added sliced pork, so texture was very unique. But my father said I made this cuisine too much. However, I can be likely to eat both lunch and dinner. To relieve my stress, I've continued to cook. However, I've wasted money for PixAI to relieve my stress every day. It can't be helped, so I decided to sell equity of ITOCHU Corporation. It was too bad. At any rate, Mr. Uichiro Niwa, the former president of ITOCHU Corporation, was great. It's not bad if I'll continue to support the white companies, the good companies to employees such as ITOCHU Corporation.

Cooking By Own-74

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In Japan, there are holidays from Sept.19th to Sept. 23th. So they are called as "Silver Week" So, both yesterday and today too, I cooked again. The cuisine of yesterday was, "Gyoza" . However, I added wrong amount of water into gyoza. So texture of gyoza were soft and watery. For my father, he could eat them more easily than ordinary gyoza . Today's cuisine was, "Yakisoba". The texture of yakisoba noodle and the taste of sauce were moderate. So both I and my father could eat them too much. To relieve my stress, cooking is important to me. However, for a whopping of these 3 days, I paid money for PixAI too much. German travel is soon, so I have to save much money as possible. What should I do?

Cooking By Own-73

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Today is very rainy. It makes me a bit depressed. To relieve my stress, I got up at 3:30 A.M, and I cooked again. This time was  "Gyudon/Japanese beef rice". By my father, cabbage was added after my cooking. For it, textures had become very strange. But it was also good. In yesterday's case, I made mayonnaise spaghetti again. I prefer mayonnaise. Mellowness of mayonnaise and texture of spaghetti had been mixed successfully. I want to make mayonnaise spaghetti many times. To relieve my stress, cooking is one important method of many ways. I want to cook more.

Cooking By Own-72

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I've continued to cook to relieve my stress.  Yesterday I cooked,   "Fried Rice with Ketchup".  I also got up at 4:00 A.M. today too.  So I cooked,  "Yakisoba". The taste of fried rice with ketchup was very perfect. The sour taste of ketchup and the texture of pork mixed very much. However, the amount of cuisine was a bit much. Yakisoba was a bit bad. I couldn't stir fry carrots very much, so the texture of carrots was very hard. I have to chew carrots many times. But the taste and texture of the noodle of yakisoba was moderate. Yakisoba is useful because my mother who can't eat hard cuisine can eat it. To relieve my stress more effectively, I want to cook more for future.

Cooking By Own-70

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Without taking alcohol yesterday, but I got up at 4:00 A.M. So I cooked again. This time was  "The salted pork, gyoza and broccoli." Surprisingly, pork and gyoza was matched very well. More thinking, because gyoza contains pork. And I added broccoli, so this cuisine was nutritious in this time. I want to add various vegetables which I make eat easier. Because it becomes more nutritious. I've enjoyed cooking, on other hand, I suspend wasting money for PixAI, as under 10,000 yen. It's effectively saving money. I want to invest equity more, so I have to return and collect more cash.

Cooking By Own-69

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Today is fiercely rainy. I got up 4:00 A.M., so to resolve my depressive emotion, I cooked again  This time was, "The pork saute with soy sauce" I rarely eat pork. So I'm happy to eat pork since long time. Soy sauce made pork a bit spicy but delicious. This cuisine made my father pleased too. But my getting up time is too early, so my mother complained me in Saturday. It's fun for me to cook my own pace when around nobody But I want to continue to cook. Because I can resolve my stress by it effectively.

Cooking By Own-68

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I got up at 3:30 A.M. So I cooked again. This time was, "The chicken nugget and mayonnaise spaghetti". Because I love mayonnaise. My father said that vegetables are insufficient, so he added many broccoli and carrots into spaghetti. It may be nutritious. Cooking is one method to relieve my stress. But, even now, I'm likely to pay money for PixAI excessively. My real dream is that I watch various things of Japan and the world. Which is my choice?

Cooking By Own-67

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As a hobby and to relieve my stress, I continue to cook. Yesterday's breakfast was "The dipping noodles with tempura flakes and pork saute". Tddaay’s breakfast was "The sausage salad". It wasn't bad the sausage salad. But the dipping noodles with tempura flakes and pork saute was much more delicious than it. Texture of tempura flakes and pork had been mixed very well. And soup of dipping noodle was a bit deep but good. We should have added some water into the soup. I always cook spaghetti-related cuisines. But if so, I'm not very satisfied. Once in a while, I want to increase repertories of cuisine, by making such cuisines.

Cooking By Own-62

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I got up at 4:30 A.M. again. So I cooked again. I wanted to make yakisoba, but noodle was nothing. So I decided to cook fried vegetables. The taste was light flavor. I wanted to add pork more. But such cuisine is not bad. And I have to lose my weight. As always, I'm feeling like worn out both physically and emotionally. I want to deal with it, but I've not come up the good method. Should I continue to cook I like? I often expect too much of myself, so I should be OK when I could just finish cooking.

In Aeon MALL Natori, I Took Buffet.

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2 days ago, in union of developmental disorders, my peers of developmental disorders introduced buffet restaurants each other. One of them introduced a buffet restaurant in AEON MALL Natori, the series of Skylark. I got interested and went to it yesterday. With about 5,000 yen, we can eat both hamburger and steak. And I ate both, and they were very delicious. Hamburger was moderately soft of meat. And so was the steak. And we can eat spaghetti as the main cuisine. It was also delicious. I'm investor and often buy equities of companies every month, with some thousand yen. And I'm thinking whether I buy equity of Skylark again or not. Because I can get discounts if I buy 100 equities of Skylark.

Cooking By Own-54

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Today is also work from home. So to vitalize myself, I cooked again. This time is "Oyakodon" Most Japanese prefer oyakodon. And we can cook it within 30 minutes. It's very useful. I added sukiyaki sauce into oyakodon, so it was a bit too sweet. But it was within acceptable range. I should make don series more to make me full more.

Cooking By Own-53

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I've been very depressed because I'd wasted over 30,000 yens for PixAI, AI illustration and anime generating system. Nevertheless, I've felt both regretting and new experience. To vent my anger, I cooked again today. This time is "Egg sandwiches" I added both crushed eggs and mayonnaise, so their taste was very melting and tasty. In Family Mart, I often buy egg sandwiches, but I should always cook them. In Japan too, working poverties have increased, but my family has maintained some high-level lifestyle. I don't want to waste it. My failure about PixAI has left it lay, but I have to invest my money more. I believe it's for society and other people.

Cooking By Own-52

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For 2 days, I cooked again 2 times. Yesterday, I made the egg sandwiches. Today, I made the mayonnaise spaghetti again. I added much mayonnaise into both cuisines. The taste of mayonnaise was melting and tasty. And I could make my parents joyful. It was first time that I made the egg sandwiches. But I often buy the egg sandwiches in Family Mart, so it seems I love them. It would be good if I always cook the egg sandwiches.

Cooking By Own-50

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Today, in early morning, I cooked again. This time is  "Salmon spaghetti". I poured burned salmons and much olive oil into spaghetti. The taste was very light and best. But coloring wasn't good, was it? I love spaghetti very much. I want to extend series of spaghetti cuisine.

Cooking By Own-49

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 Friday was my work from home. So I decided to cook again to vigor myself. This time was Tarako Spaghetti. The taste is light moderately. But I used spaghetti noodle too much. After cooking, my father scolded me that I used spaghetti noodle too much. But I don't know how amount spaghetti noodle I should add. Being full makes me very happy. But I'm struggling to lose my weight. Which should I prioritize?

NHK Sunday Museum 50th Anniversary Exhibition

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In Ueno, NHK Sunday Museum 50th anniversary exhibition will be held until June. The exhibition includes Okamoto Taro’s picture, so I’m very interested. To watch NHK Sunday Museum 30th Exhibition. I decided to go to it next June. I want to stay in Hotel Okura Tokyo Bay. But it’s too expensive and luxury. Has my senses of money become a bit crazy? If I choose hotels, I want to choose one which is near the station and is able to see the sea. Is it luxury? Anyway, I want to go to NHK Sunday Museum 50th Anniversary Exhibition in June. But I planned that I'll go to Germany in October, so I have to not decrease expense of Germany travel. What hotel in Tokyo should I stay?