Cooking By Own-71

I wake up at 4:00 A.M. every day, and continue to cook our breakfast.

These are pictures of recent cuisines.

I prefer spaghetti the most, but I can't cook it every time.

So, today, I cooked pork with the soy sauce.

But my father said that the texture of pork was too hard.

I grilled pork too much, didn't I?

I said, cooking is one of the best ways to relieve my stress.

But, for my craving, I often take alcohol.

How will I resolve this problem to skip alcohol?